I have two very public loves: food and fitness. I recently hopped the pond from NYC to London, so I’m cooking and experimenting more than I ever have before in an attempt to never succumb to the likes of black pudding. I’m also a recent vegetarian convert, so I’ve just gotten reacquainted with the meaty side. As far as fitness goes, I do lots of yoga, pilates and dance, mostly in order to allow me to consume all the proscuitto my heart desires.


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