I have two very public loves: food and fitness. I recently hopped the pond from NYC to London, so I’m cooking and experimenting more than I ever have before in an attempt to never succumb to the likes of black pudding. I’m also a recent vegetarian convert, so I’ve just gotten reacquainted with the meaty side. As far as fitness goes, I do lots of yoga, pilates and dance, mostly in order to allow me to consume all the proscuitto my heart desires.
M | T | W | T | F | S | S |
---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | ||
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 |
Archives
- August 2013
- June 2013
- January 2013
- October 2012
- September 2012
- July 2012
- June 2012
- May 2012
- February 2012
- January 2012
- October 2011
- August 2011
- June 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
Categories
- 4 hour body
- Ahi tuna
- almonds
- apples
- apricots
- artichokes
- arugula
- asparagus
- Austin
- avocado
- baby corn
- badminton
- balsamic honey reduction
- basil
- basmati rice
- beets
- bell peppers
- bicycle crunches
- black beans
- black eyed peas
- blackened salmon
- blizzard
- blue cheese
- bok choy
- borscht
- boxing
- breakfast tacos
- broccoli
- broccoli rabe
- brunch
- bruschetta
- brussel sprouts
- burger
- capers
- carbonara
- carrots
- cauliflower
- champagne
- chicken
- chickpeas
- chives
- clams
- corn on the cob
- courgettes
- couscous
- crab cakes
- cumin
- curry
- dance
- dates
- dumplings
- eggplant
- eggs
- endives
- English cucumber
- falafel
- farmer's market
- farro
- fava beans
- fennel
- feta cheese
- fish
- fish tacos
- fontina cheese
- giada de laurentiis
- gluttony
- gnocchi
- goat cheese
- gorgonzola
- grapefruit
- green beans
- halibut
- hearts of palm
- heirloom tomatoes
- horseradish
- hummus
- ina garten
- Indian food
- intervals
- Italy
- jicama
- jump rope
- kale
- lamb chops
- lemon
- lentil
- lettuce wraps
- mac & cheese
- manchego cheese
- mango
- Mexican
- Mexico
- midday gym
- Middle Eastern food
- mozzarella
- mushrooms
- mussels
- nature
- nectarines
- new gym
- nutella
- okra
- orange
- orecchiete
- outdoor running
- panini
- panini press
- papardelle
- parmesan cheese
- pasta
- peas
- pecans
- Physique 57
- pine nuts
- pizza
- plum
- poached eggs
- polenta
- pomegranate seds
- pools
- poor man's food
- portabella mushrooms
- pumpkin
- quinoa
- radishes
- ratatouille
- ravioli
- risotto
- roasted lemons
- roasted potatoes
- roasted red peppers
- roasted vegetables
- romaine
- rosemary
- running
- saffron
- sage
- salad
- salmon
- salsa
- sandwich
- scallops
- shrimp
- sliders
- smoked salmon
- soup
- spinach
- spinach salad
- spinning
- spring vegetables
- squash
- sriracha
- stairmaster
- steak
- stir fry
- strawberries
- sugar snap peas
- Sunday roast
- sweet potato chips
- sweet potato fries
- sweet potatoes
- tabbouleh
- tacos
- tarragon
- tempeh
- Thai food
- thyme
- tofu
- tofu shirtaki
- tomatoes
- travel
- tuna
- turkey burgers
- ugly food
- Uncategorized
- walnuts
- wasabi peas
- wonton
- yellow bell pepper
- yoga
- zucchini
- zucchini blossoms
- zumba
0 Responses to “About”